Clawfish farm how to#

Our exclusive connections to both Louisiana and California crawfish guarantees fresh crawfish for our customers from January to October. Being the oldest shipper of crawfish, our methods are proven allowing us to guarantee live delivery, or your money back Through the years, we have expanded by opening facilities in both New Orleans and Bunkie. During the Louisiana season, we ship crawfish directly from select Louisiana farms to ensure the highest quality crawfish at great prices. Our family owned and operated business started shipping live crawfish from the waters of Louisiana in 1985.

Clawfish farm how to#

We are originally from Louisiana and have in depth knowledge and connections to the seafood industry. Want to know where your crawfish come from and how to eat them like a localFollow our new friend Madison on Instagram. California Crawfish is committed to bringing the best crawfish at the most competitive prices for our loyal customers. H and H Farms in Uniontown, southwestern Perry County, raises crawfish, catfish, and freshwater shrimp. 2016 was one of our best years and our dead loss claims were zero. Bait consists of pieces of fish in colder. Our company works with local farmers to ensure the highest quality live crawfish shipped directly to you. Unlike other farm-raised products crawfish are trapped with bait therefore, harvest is dictated by the catch. The proximity to the Louisiana production area is one reason that crawfish farming has not blossomed in Mississippi. Generally, soils that can be rolled into a ball. A clay soil is necessary to hold water and to maintain the integrity of crawfish burrows. Clay loams, sandy clay loam, and silty clay loams are satisfactory soil types.

There are very few acres devoted to commercial production in the state, while Louisiana, for example has over 100,000 acres. Crawfish ponds should be located in flat, open areas, and the soils should have sufficient amounts of clay.

We provide live crawfish in the months of July to October from our state of the art processing plant in California. Crawfish production in Mississippi, although commercially feasible, has not been a strong industry. The seafood restaurant industry relies on fresh Louisiana crawfish during the first part of the year but California crawfish is a recent product that can help restaurants extend the availability of fresh crawfish to their customers. Louisiana crawfish season runs from January through July and California crawfish season runs from July through October. This Digital Drawings & Illustrations item by RanaDesignStore has 30 favorites from Etsy shoppers.